Helpful words:
About Branding
Once, Twice, Three Times Creative: How to enjoy an effective extra round of creative work
Creative endeavors can sometimes produce an environment where a client is curious to see as many options as possible. In the case of our naming business we call this a third round. For reference, we typically develop company and product names across two rounds—a third is rare, but sometimes helpful. We’ve built our naming process around…
The Proof is in the…: Why Feats of Service Make an Impact
A few months back I needed to have the oil changed for my car — a nearby auto shop happened to be the best reviewed so I drove over. The mechanics were polite and gingerly set to work on the request. A few minutes later one of them beckoned me back over to the car….
30 years of A Hundred Monkeys in 30 minutes
I interview my dad, A Hundred Monkeys founder Danny Altman, on the early days of the company and the evolution of naming. We try not to dwell on the the past too much around here but every once in a while it’s nice to take a look around and ask, “how did we get here?”…
Table fellowship: Talking passion and Sonoma County with winemaker Carl Formaker
Carl Formaker, Assistant Winemaker at Three Sticks Wines, was raised a stone’s throw from Sonoma County’s Russian River. Many winters heavy rains cause the river to crest over its banks and flood parts of the Russian River Valley, leaving behind silt and fertile topsoil. That cycle helps create perfect conditions for growing wine grapes and…
Getting by with a little help with your words
Sometimes knowing your brand means knowing when to get creative help. It’s hard to talk about yourself. How much time is spent crafting dating profiles or resumes, or finding the best anecdote to tell on Jeopardy? We all want to make a good impression and usually end up overthinking every word. But how many of us…
« Nombres en México »
This spring I traveled to Mexico to take in the sights, sounds, and names of La Ciudad de los Palacios and the Oaxaca Coast. I found the names of shops, restaurants, bakeries, products, and even creative agencies were at times nuanced, mirthful, and clever — and other times mucho menos. « Romance de la lengua extranjera » Some of…
Naming Confessions of a Serial Entrepreneur
This past autumn, I decided to take a look at the startup landscape for our annual Burning Ears event—an exploration of the best and worst in company and product names with the A Hundred Monkeys team. This year we decided to focus our collective energy on specific industries, and I elected to look at startups. In…
Mary Joe Brand
- About: Branding
These are confusing times for cannabis branding. Where is it coming from? Where is it going? What does it look and sound like? We wanted to learn a bit more about what exactly is going on in this space so we reached out to the owners of Mary Joe, a CBD-infused cold brew coffee company…
Deconstruct: 365 by Whole Foods
- About: Branding, Naming, Positioning
Deconstruct is a propaganda venture from A Hundred Monkeys in which we perform close readings of new names belonging to companies with large legal teams. Last week, Whole Foods announced the launch of a new chain of grocery stores. Described as “a smaller-store concept where value meets quality,” the new chain is intended as a…
Branding E-Cigs
- About: Branding, Positioning
Brand Death It’s been a long, dismal downhill for tobacco branding. First came the ban on TV and radio ads in 1970. Since then, tobacco companies have been banned from sponsoring sports and cultural events, advertising on billboards in 46 states, and printing their logos on tshirts. Over time, regulatory incursions have made their way…